Calories Per Gram Formula:
From: | To: |
Calories per gram is a measurement of energy density in food, representing how many calories are contained in each gram of a food item. This helps compare the energy content of different foods regardless of serving size.
The calculator uses a simple formula:
Where:
Explanation: This calculation gives you the energy density of food, allowing you to compare different foods on a per-gram basis.
Details: Knowing calories per gram helps with portion control, meal planning, and understanding food energy density. Lower energy density foods (≤1.5 cal/g) are often recommended for weight management.
Tips: Enter the total calories and weight in grams from nutrition labels. Both values must be positive numbers. The calculator will compute the calories per gram.
Q1: What's a typical range for calories per gram?
A: Most foods range from 0.5 cal/g (vegetables) to 9 cal/g (fats/oils). Carbohydrates and proteins provide ~4 cal/g, fats ~9 cal/g.
Q2: Why calculate calories per gram instead of using serving sizes?
A: It standardizes comparison between foods with different serving sizes and helps identify energy-dense foods.
Q3: How accurate is this calculation?
A: It's mathematically precise if the input values are accurate. However, nutrition labels may have ±20% margin of error.
Q4: Can I use this for recipes?
A: Yes, calculate total calories and total weight of the prepared recipe, then divide to get cal/g for the entire dish.
Q5: What's considered a low energy density food?
A: Generally ≤1.5 cal/g. These foods (like vegetables and fruits) help with satiety while providing fewer calories.